The CIA instructs: Zucchini Pancakes with Tzatziki Sauce
July 14, 2009
Looking for different ways to utilize all those wonderful garden cucumbers
and zucchinis this summer?
The chefs at The Culinary Institute of America (CIA) have a delicious suggestion: crispy zucchini pancakes with a yogurt and cucumber sauce that the Greeks refer to as tzatziki sauce. Throughout the Eastern Mediterranean, tzatziki is considered both as a salad as well as a sauce.