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The CIA instructs: Zucchini Pancakes with Tzatziki Sauce

Looking for different ways to utilize all those wonderful garden cucumbers and zucchinis this summer?

The chefs at The Culinary Institute of America (CIA) have a delicious suggestion: crispy zucchini pancakes with a yogurt and cucumber sauce that the Greeks refer to as tzatziki sauce. Throughout the Eastern Mediterranean, tzatziki is considered both as a salad as well as a sauce.


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